1+1=3 Cava Brut 750ML
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1+1=3 Cava Brut
Region: Cava D.O.
Winery: BODEGAS U MES U FAN TRES (1 + 1 = 3)
Grapes: 45% Xarel-lo, 30% Parellada and 25% Macabeo
Produced from estate-grown, hand-harvested grapes, this Cava was bottled using yeast from the Oenologist Institute of Champagne. Second fermentation commenced in a bottle, which took three months at 57° F. This wine was aged in the bottle for 21 months before disgorging. The wine is disgorged to order and thus the length of time on yeast varies. All bottles are marked with a disgorgement date on the back label.
From the Producers
Nose: Clean and fruity (apple, fresh peach, and honey aromas) with a softly and vintage frame.
Palate: Lively, tasteful and elegant well-bodied wine. It is a delicious sparkling wine, with fine and delicate natural bubbles (perlage).
XAREL LO: La Pedrera
PARELLADA: Cal Ton Llop
MACABEU: La Masia