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Farmhouse Style Cider

Farmhouse Style Cider is the traditional style of still cider also called 'real cider' or 'natural cider'.

These ciders are often fermented with wild yeasts and often possess higher Alcohol can range from 5% to 12%. 

In America, farmhouse cider refers to approachable table cider with a lower astringency and an earthier flavor profile.

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